Retail Ordering

Fresh beef and pork from Northern Indiana.

Freezer Beef

Deposit due at time of order, with remaining balance due upon completion.

Whole Beef

avg. 800 lbs hang weight

Call for pricing

$1,000 deposit required at time of order

Half Beef

avg. 400 lbs hang weight

Call for pricing

$500 deposit required at time of order

Quarter Beef

avg. 200 lbs hang weight

Call for pricing

$250 deposit required at time of order

Freezer Pork

Deposit due at time of order, with remaining balance due upon completion.

Whole Hog

avg. 200 lbs hang weight

Call for pricing

$250 deposit required at time of order

Freezer Staples

Ground Beef

Select size:

— / lb

— total

Bacon

Select size:

— / lb

— total

Chicken Breast

Boneless - Skinless

40# box

— / lb

— total

Bundles

50# Beef Bundle

$570.00

~50 lbs

  • 4# Round Steak
  • 3# Swiss Steak
  • 4# Sirloin Steak
  • 4# T-Bone Steak
  • 9# Chuck Roast
  • 3# Arm Roast
  • 23# Ground Chuck

50# Pork Bundle

$225.00

~50 lbs

  • 8# Pork Chops
  • 4# Pork Steak
  • 4# Pork Roast
  • 8# Ground Pork
  • 7# Bacon
  • 6# Ham Ends
  • 7# Ham Slices
  • 6# Spare Ribs

34# Mixed Bundle

$252.00

~34 lbs

  • 4# Sirloin Steak
  • 2# Chuck Roast
  • 10# Ground Chuck
  • 5# Pork Chops
  • 4# Bulk Sausage
  • 5# Bacon
  • 4# Chicken Breast

Variety Bundle

$115.00

  • 5# Ground Chuck
  • 5# Bacon
  • 5# Bulk Sausage
  • 5# Chicken Breast

Spring Bundle

$310.00

  • 4# T-Bone Steaks
  • 4# Ribeye Steaks
  • 2# Bulk Sausage
  • 4# Chicken Breast
  • 10# Ground Chuck

Summer Bundle

$270.00

  • 5# Ribeye Steak
  • 5# Pork Chops
  • 4# Chicken Breast
  • 5# Bacon
  • 2# Brats
  • 1 Box Hamburger Patties

Fall-Winter Bundle

$272.00

  • 6# Chuck Roast
  • 10# Ground Chuck
  • 5# Bacon
  • 3# Stew Meat
  • 2 Ham Slices
  • 4# Chicken Breast
  • 4# Bulk Sausage

Proud Members Of

Indiana Pork Producers Association American Association of Meat Processors National Pork Producers Council
Your Cart

Your cart is empty

Start Shopping
Checkout
An unhandled error has occurred. Reload